Thursday Cottage Ginger Curd 6x310g
Thursday CottageThis is a more subtle flavour compared to the other more fruity products in our curd range. Ginger Curd carries more of a spiced flavour and leaves a nice winter warming flavour on your taste buds. It works particularly well when used as a filling for a cheesecake if you want something a little different to a fruity, vibrant cheesecake.
Sugar, Pasteurised Free Range Egg, Pasteurised Free Range Egg Yolk, Ginger (10%), Butter (MILK, Salt), Concentrated Lemon Juice, Ginger Ground (0.2%), Gelling Agent: Citrus Pectin, Acidity Regulator: Citric Acid
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Ingredients, including allergens, can and do change.
At Universal Product Solutions, we constantly update our product database and make every effort to ensure accurate allergen information for each product. However, if you have concerns about allergens, you should always check the product label before use.
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