Matthews Regenerative Cotswold Pizza Flour 5x1.5kg
Matthews Cotswold FlourMatthews Regenerative Cotswold Pizza Flour is a premium flour specially milled for creating authentic pizza dough with excellent texture and consistency. Made from wheat grown using regenerative farming practices, it is ideal for crafting pizza bases with a crisp crust and soft interior. Also suitable for focaccia and other yeast-based doughs. Supplied as a pack of 5 bags, each containing 1.5kg.
• Pack contains 5 bags each with 1.5kg of Cotswold Pizza Flour
• Specially milled for pizza dough and artisan baking
• Produced from wheat grown using regenerative farming practices
• Ideal for pizza bases, focaccia and other yeast-based doughs
• Suitable for home baking, pizzerias and professional kitchens
Wheat Flour, [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Folic Acid, Thiamine (B1)], Flour Treatment Agent Used As A Dough Conditioner E300
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Ingredients, including allergens, can and do change.
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Mainland UK:
Standard Shipping: £4.99 and free over £75; shipping time is 2-4 business days.
Express shipping: £6.99 and free over £100; shipping time is 1-2 business days.
Northern Ireland:
Standard Shipping: £9.99, shipping time is 3-5 business days.
Guernsey, Jersey, Isle of Man:
Standard Shipping: £9.99, shipping time is 3-5 business days.
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Items are sold individually unless otherwise specified.

