Goldfish Chinese Curry Sauce 4x405g
GoldfishThis is carefully blended to give a delicious classic, mild, creamy curry sauce to appeal to all tastes. 4 x 405g tub.
WHEAT Flour, Vegetable Oil (Rapeseed), Palm Oil, Curry Powder (12%) (Coriander, Turmeric, Cumin, Garlic, Salt, Gram Flour, Chilli, MUSTARD, Fenugreek, Black Pepper, Fennel Seed, Star Anise), Salt, Water, Flavour Enhancer: Monosodium Glutamate, Coconut Cream 1.5%, Onion Powder, Spice 0.5%,
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Ingredients, including allergens, can and do change.
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