Matthews Stoneground Wholegrain YQ Wheat Flour 5x1.5kg
Matthews Cotswold FlourMatthews Stoneground Wholegrain YQ Wheat Flour is milled using traditional stoneground methods to retain the natural flavour and nutrients of the grain. Made from high quality wholegrain wheat, this flour delivers a rich texture and depth of flavour that is perfect for bread, sourdough, and rustic baking. Supplied as a pack of five 1.5kg bags, it is ideal for home bakers and those who bake regularly.
• Pack of 5 x 1.5kg bags of stoneground wholegrain wheat flour
• Traditionally stoneground to retain flavour and nutrients
• Ideal for bread sourdough and rustic baking
• Rich wholegrain texture for artisan style results
• Suitable for regular home baking
Wholemeal WHEAT Flour.
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