Matthews Cotswold White Light Spelt Flour 16kg
Matthews CotswoldRich in flavour spelt is superb for bread making and speciality pastry. Stripped from its coarse outer layer to end with a smooth white flour. A great healthy option with it being easier to digest rather than normal flours.
This flour produces light easier to rise breads with the distinctive nutty and sweet spelt flavour.
Contains: Spelt (ancient grain)
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