Spring is the perfect time to refresh your drink menu with light, tasty beverages that won’t weigh you down. Cutting back on sugar doesn’t mean giving up sweetness. Thanks to sugar-free sweeteners like Sweet’n Low, you can enjoy all the flavour while keeping things light and balanced.
In this blog, we’ll share five easy and delicious spring drink recipes featuring Sweet’n Low zero calorie sweetener so you can sip your way into the season feeling fresh and energised.
1. Classic Iced Tea with Sweet’n Low
Brew your favourite black tea, chill it, then stir in Sweet’n Low to taste. Add ice and a lemon wedge for a refreshing, low-calorie pick-me-up.
2. Light Lemonade
Mix fresh lemon juice, water, and Sweet’n Low. Stir well and serve over ice with a sprig of mint for a naturally sweet and tangy drink.
3. Cucumber Mint Cooler
Combine sliced cucumber, fresh mint leaves, cold water, and Sweet’n Low to taste. Chill and enjoy a crisp, refreshing cooler without added sugar.
4. Berry Fizz
Muddle mixed berries, add sparkling water, and sweeten with Sweet’n Low. Serve over ice for a bubbly, fruity spring refreshment.
5. Iced Matcha Latte
Whisk matcha powder with a little hot water until smooth. Let it cool, then mix with your choice of milk and sweeten lightly with Sweet’n Low. Serve over ice for a vibrant, energising spring drink.
Simple Serving Tips for Your Sweet’n Low Spring Drinks
• Use fresh ingredients like lemon, mint, and berries to boost flavour.
• Chill your drinks well and serve over ice for maximum refreshment.
• Garnish with lemon slices, mint sprigs, or berries to brighten the look.
• Start with a small amount of Sweet’n Low and adjust sweetness to taste.
• Try sparkling water for a fizzy twist in recipes like the Berry Fizz or Cucumber Mint Cooler.
Keep the season light and sweet with Sweet’n Low.
